Table 4. Hunter’s color of sesame meal extracts obtained by different proteases

Samples	Hunter’ color
	L	a	b
Control	63.64±0.171)b2)	6.78±0.05c	30.09±0.04d
Alcalase	65.26±0.02a	5.96±0.05e	30.23±0.01c
Flavourzyme	57.92±0.02e	8.05±0.02a	32.05±0.02a
Neutrase	59.42±0.24d	7.23±0.03b	29.20±0.12e
Protamex	62.57±0.05c	6.58±0.02d	30.49±0.01b

Mean±standard deviations (n=10).
Different superscripts within a column indicate significant differences (p<0.05).